RAMW 2024 Winter Restaurant Week

TSL CHOPPED SALAD - roasted tomatoes, cucumbers, dijon-parmesan vinaigrette, garlic breadcrumbs

CODDIES - salt cod, yukon gold potato, house yellow mustard, crackers

BOWL OF CLAM CHOWDER - clams, bacon, potato, celery, oyster crackers

CRISPY FISH SANDWICH - lettuces, pickled shallot, tartar sauce, chile, served with choice of fries or greens

NORTH SHORE ROAST BEEF - horseradish cream, bbq sauce, american cheese, onion roll, served with choice of fries or greens

NEW ENGLAND SMASH BURGER - two ground chuck patties, american cheese, lettuce, tomato, pickle, mayo, potato bun, served with choice of fries or greens

LOBSTER ROLL (+$15) - choice of dressed or buttered, split top bun, served with choice of fries or greens

TSL CHOPPED SALAD - roasted tomatoes, cucumbers, dijon-parmesan vinaigrette, garlic breadcrumbs

BOWL OF CLAM CHOWDER - clams, bacon, potato, celery, oyster crackers

SCALLOP CRUDO - mango aguachile, red fresno relish, spiced fried pepitas, orange segments

WATERMAN’S PLATTER - fried fish, oysters, shrimp & scallops - served with fries & coleslaw

CLAM & SHRIMP BUCATINI - white wine, crushed tomatoes, garlic breadcrumbs

GRILLED SMOKED SWORDFISH - cider braised farro, roasted apples, butternut squash, arugula

LOBSTER ROLL - choice of dressed or buttered, split top bun, served with choice of fries or greens

KEY LIME MERINGUE ICEBOX PIE - key lime curd, toasted meringue, graham cracker crust

CHOCOLATE CHEESECAKE - raspberry compote, cocoa nibs